Weekly on Fridays from 3-6pm! (May 19 – November 17)
Local, organic, seasonal vegetables and fruits, Sourdough breads and baked goods, Climate-adapted plant starts, Regeneratively raised meats, Eggs from happy hens, Live music, and more! EBT/SNAP/FMDP, Cash, Credit/Debit accepted. EBT/SNAP ‘Double Up Food Bucks’ matching program available.